How to brew this

Suggestion
Ratio
1:2.5
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 1/10
Type
Single origin
Origin
Nyamagabe, Rwanda
Process
Anaerobic Natural
Tasting notes
PlumLycheeCherry jamCider
Varietal
Red Bourbon
Species
Arabica
Altitude
1800 masl
Farm
Ngororero Washing Station
Producer
Ubuntu Coffee - Wilden Pretorius
Current harvest
March 2026
Best for
Espresso & filter

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FAQ

Where does Ubuntu Ngororero Red Bourbon come from?

Ubuntu Ngororero Red Bourbon comes from Nyamagabe, Rwanda. It is a Anaerobic Natural coffee. It grows at 1800 masl.

What does Ubuntu Ngororero Red Bourbon taste like?

Goût & Co lists plum, lychee, cherry jam and cider.

How do I brew Ubuntu Ngororero Red Bourbon?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.