How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Floridablanca, Santander, Colombia
Process
Natural
Tasting notes
Blueberry jamPineapplePapayaOrange zestDark chocolate
Varietal
Gesha
Species
Arabica
Farm
Hacienda Casa Blanca
Producer
Liliana Caballero Rojas
Best for
Filter
About
This Gesha originates from Liliana Caballero 's Hacienda Casa Blanca farm in the Santander region of Colombia. Liliana prioritises preserving the biodiversity and natural beauty of her farm, which includes forests, rivers, and waterfalls. We have collaborated closely with Liliana for several years and sampled this Gesha during our visit to her farm in 2023. We immediately knew these beans would be a fantastic addition to our collection and an excellent example of high-quality Colombian Gesha coffee.

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FAQ

Where does Liliana's Gesha come from?

Liliana's Gesha comes from Floridablanca, Santander, Colombia. It is a natural coffee.

What does Liliana's Gesha taste like?

Hermanos Colombian Coffee Roasters lists blueberry jam, pineapple, papaya, orange zest and dark chocolate.

How do I brew Liliana's Gesha?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.