How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Pu'er, Yunnan, China
Process
Natural
Tasting notes
Green apple candyGreen plumCalamansi
Varietal
SL28
Species
Arabica
Altitude
1350–1420 masl
Farm
Ruru Estate
Producer
Liu Jingbo
Best for
Espresso & filter
About
Natural SL28 from Liu Jingbo's Ruru Estate in the forested hills of Pu'er, Yunnan. Green apple candy, green plum and calamansi.

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FAQ

Where does Ruru Estate come from?

Ruru Estate comes from Pu'er, Yunnan, China. It is a natural coffee. It grows at 1350–1420 masl.

What does Ruru Estate taste like?

Hydrangea Coffee Roasters lists green apple candy, green plum and calamansi.

How do I brew Ruru Estate?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.