How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Minas Gerais, Brazil
Processes
Double FermentationBlack Honey
Tasting notes
CitrusHoney
Varietal
Topázio
Species
Arabica
Altitude
1100 masl
Farm
Fazenda Guariroba
About
A limited lot called Citrus from Fazenda Guariroba, roasted light. Bright, clear citrus aroma, soft honey-like sweetness and clean acidity, slow-dried for a layered cup.

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FAQ

Where does Guariroba Citrus come from?

Guariroba Citrus comes from Minas Gerais, Brazil. It is a Double Fermentation and Black Honey coffee. It grows at 1100 masl.

What does Guariroba Citrus taste like?

Ichi Coffee Roastery lists citrus and honey.

How do I brew Guariroba Citrus?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.