How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Aricha, Yirgacheffe, Ethiopia
Process
Washed
Tasting notes
PeachJasmineOrange
Varietal
Heirloom
Species
Arabica
Altitude
1950–2200 masl
Farm
Aricha wetmill
Best for
Filter
About
Grade 1 fully washed microlot from Aricha wetmill in Yirgacheffe, managed by Cherab na Betesebu, which processes cherries from around 650 local smallholder farmers.

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FAQ

Where does Ethiopia Aricha G1 come from?

Ethiopia Aricha G1 comes from Aricha, Yirgacheffe, Ethiopia. It is a washed coffee. It grows at 1950–2200 masl.

What does Ethiopia Aricha G1 taste like?

Imbibe Coffee Roasters lists peach, jasmine and orange.

How do I brew Ethiopia Aricha G1?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.