How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Blend
Process
Species
Arabica
Altitude
1800–2200 masl
Best for
Filter
About
The spring edition of the seasonal filter blend. Equal parts Chelbesa from Ethiopia and Kwongi from Papua New Guinea, floral from start to finish with a candy-sweet nougat finish.

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FAQ

Is Spring Filter a blend?

Yes. Spring Filter is a blend from Industry Beans, not a single origin.


What does Spring Filter taste like?

Industry Beans lists bergamot, orange blossom and nougat.


How do I brew Spring Filter?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.