How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Huila, Colombia
Process
Anaerobic Washed
Tasting notes
LemongrassOrangeVelvety
Varietal
Gesha
Species
Arabica
Farm
Finca Sinaloa
Producer
Ana Maria Trujillo
Best for
Espresso
About
Limited edition. The coffee Felix used to win the 2026 German Barista Championship: a very light espresso roast that also brews well as filter. A characterful and complex profile.

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FAQ

Where does Felix come from?

Felix comes from Huila, Colombia. It is a Anaerobic Washed coffee.

What does Felix taste like?

Kaffeemacher:innen lists lemongrass, orange and velvety.

How do I brew Felix?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.