How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Sabanilla, Alajuela, Costa Rica
Process
Natural
Tasting notes
LemonadePassion fruitPapaya
Varietal
Casiopea
Species
Arabica
Farm
Las Lajas
Producer
Oscar Chacón Solano
Current lot
Black Diamond
Best for
Filter
About
A natural lot from the Las Lajas micro-mill on the Poás volcano. A funky, tropical cup with passion fruit and sweet papaya.

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FAQ

Where does Las Lajas come from?

Las Lajas comes from Sabanilla, Alajuela, Costa Rica. It is a natural coffee.

What does Las Lajas taste like?

Kmen Coffee Roasters lists lemonade, passion fruit and papaya.

How do I brew Las Lajas?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.