How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Dota, Tarrazú, Costa Rica
Process
Yellow Honey
Tasting notes
Dried fruitBerryFloral
Varietal
Red Catuaí
Species
Arabica
Altitude
1900–2000 masl
Farm
El Alto
Producer
Enrique Navarro Porras
Best for
Filter
About
A yellow honey Red Catuaí from the El Alto plot of Monte Copey, high in the Dota valley of Tarrazú. Koppi has worked with Enrique Navarro Porras and his family since 2010. Lots are kept apart by plot, cultivar and picking day, and dried on raised tables.

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FAQ

What grind size should I use for Monte Copey El Alto?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in Monte Copey El Alto?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew Monte Copey El Alto on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Monte Copey El Alto keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.