How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Kiambu, Kenya
Process
Washed
Tasting notes
BlackberryStone fruitSweet citrus
Varietals
SL28SL34BatianRuiru 11
Species
Arabica
Altitude
1600–1800 masl
Farm
Thiririka Factory
Producer
Thiririka Farmers Cooperative Society
Best for
Filter
About
A washed AA lot from the Thiririka factory in Kiambu county, made up of cherry from around 1500 smallholder members of the Thiririka Farmers Cooperative Society. Cherries are hand sorted, dry fermented for 12 to 14 hours, washed and graded in channels, then dried on raised beds for 10 to 15 days.

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FAQ

What grind size should I use for Thiririka AA?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in Thiririka AA?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew Thiririka AA on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Thiririka AA keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.