How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Kirinyaga, Kenya
Process
Tasting notes
Species
Arabica
Altitude
2500 masl
Farm
Thunguri Washing Station
Producer
Kibirigwi Farmers Cooperative Society
Best for
Filter
About
A washed AA lot from the Thunguri washing station in Kirinyaga, managed by the Kibirigwi Farmers Cooperative Society and its 6800 member farmers. Cherry is picked ripe and delivered the same day, fermented for 16 to 18 hours, rested under water overnight, then washed and dried on raised tables.

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FAQ

Where does Thunguri AA come from?

Thunguri AA comes from Kirinyaga, Kenya. It is a washed coffee. It grows at 2500 masl.


What does Thunguri AA taste like?

Koppi Roasters lists jammy and blackcurrant.


How do I brew Thunguri AA?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.