How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Aponte, Nariño, Colombia
Process
Varietal
Species
Arabica
Altitude
2150 masl
Producer
Aponte Community
Best for
Espresso & filter
About
A classic Nariño Caturra grown by smallholder farmers in Aponte, Colombia at 2150 masl. Washed process with floral aromatics, red berries, apple and panela sweetness, and bright malic acidity. Suitable for both filter and espresso.

More from La Cabra

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FAQ

Where does Aponte Washed come from?

Aponte Washed comes from Aponte, Nariño, Colombia. It is a washed coffee. It grows at 2150 masl.


What does Aponte Washed taste like?

La Cabra lists floral, red berries and honey.


How do I brew Aponte Washed?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.