How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Tasting notes
Milk chocolateDark cherryCaramel
Species
Arabica
Best for
Espresso
About
Ladro's signature espresso roast: a three-component medium roast blend of Latin American and African coffees, the base of every espresso drink in its cafes.

More from Ladro

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Walnut · Brown sugar · Baker's chocolate
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El Salvador Familia Méndez
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SINGLE ORIGIN · APANECA, EL SALVADOR
Candied lemon · Blueberry · Toffee
Light roast
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Dark roast

FAQ

Is Ladro Blend a blend?

Yes. Ladro Blend is a blend from Ladro, not a single origin.

What does Ladro Blend taste like?

Ladro lists milk chocolate, dark cherry and caramel.

How do I brew Ladro Blend?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.