How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
El Pital, Huila, Colombia
Process
Washed
Tasting notes
MandarinOrange jellyStone fruitLemongrass
Varietal
Pink Bourbon
Species
Arabica
Altitude
1650–1700 masl
Farm
Finca Tamana
Producer
Elias Roa & Bellanid Roa
Current lot
Lot 2
About
A farm that keeps improving quality with Tim Wendelboe. A bright impression with sweet citrus flavours of mandarin orange and orange jelly, a soft stone fruit character, and a lemongrass aroma in the finish. Grown on a different plot from Lot 1.

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FAQ

Where does Finca Tamana come from?

Finca Tamana comes from El Pital, Huila, Colombia. It is a washed coffee. It grows at 1650–1700 masl.

What does Finca Tamana taste like?

Light Up Coffee lists mandarin, orange jelly, stone fruit and lemongrass.

How do I brew Finca Tamana?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.