How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Acevedo, Huila, Colombia
Process
Natural
Tasting notes
Passion fruitMangoRoseTurkish delightMandarin
Varietals
CastilloCaturra
Species
Arabica
Altitude
1600–1900 masl
Producer
Néstor Lasso, Jhoan Vergara
Best for
Filter
About
A natural Castillo and Caturra from the Peñas Blancas project in Acevedo, Huila, roasted for filter. Passion fruit, mango and rose, with a Turkish delight sweetness and mandarin acidity.

More from LOT61

Bombora
LOT61
BLEND
Dark cherry · Chocolate · Hazelnut · Caramel
Medium roast
Brazil Geisha Guariroba
LOT61
SINGLE ORIGIN · MINAS GERAIS, BRAZIL
Lavender · Jasmine · Green apple · Nectarine · Wild honey
Light roast
Colombia Bourbon El Diviso
LOT61
SINGLE ORIGIN · HUILA, COLOMBIA
Lychee · Earl Grey · Cherry · Lemon cake · Bergamot
Light roast

FAQ

Where does Colombia Peñas Blancas come from?

Colombia Peñas Blancas comes from Acevedo, Huila, Colombia. It is a natural coffee. It grows at 1600–1900 masl.

What does Colombia Peñas Blancas taste like?

LOT61 lists passion fruit, mango, rose, turkish delight and mandarin.

How do I brew Colombia Peñas Blancas?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.