How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 8/10
Type
Blend
Processes
NaturalWashed
Tasting notes
Dark chocolateNutsCocoa nibsBitter
Species
Arabica
Altitude
1050–2200 masl
Best for
Espresso & filter
About
Lowkey's oldest blend: Brazil (55%), El Salvador (37.5%) and Colombia (7.5%). Heavy and bittersweet like dark chocolate, with little acidity. Works black, in lattes or in sweetened coffee.

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FAQ

Is Classico Blend a blend?

Yes. Classico Blend is a blend from Lowkey Coffee, not a single origin.

What does Classico Blend taste like?

Lowkey Coffee lists dark chocolate, nuts, cocoa nibs and bitter.

How do I brew Classico Blend?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.