How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Aricha, Yirgacheffe, Ethiopia
Process
Natural
Tasting notes
Purple grapeRoseStrawberry
Varietal
Heirloom
Species
Arabica
Altitude
1950–2150 masl
Farm
Aramo Washing Station
Best for
Filter
About
Natural heirloom from about 800 smallholders delivering to the Aramo washing station in Aricha, Yirgacheffe, dried for 15 to 20 days on raised African beds.

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FAQ

Where does Aramo Filter come from?

Aramo Filter comes from Aricha, Yirgacheffe, Ethiopia. It is a natural coffee. It grows at 1950–2150 masl.

What does Aramo Filter taste like?

Machhörndl Kaffee lists purple grape, rose and strawberry.

How do I brew Aramo Filter?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.