How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Las Ardas, Loja, Ecuador
Process
Natural
Tasting notes
ClementineMarshmallowViolet
Varietal
Gesha
Species
Arabica
Altitude
1720 masl
Farm
Finca Clara Luz
Producer
Servio Gonzalez
About
A natural Gesha from Servio Gonzalez of Finca Clara Luz, near Las Ardas in Loja, Ecuador.

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FAQ

Where does Servio Gonzalez Geisha come from?

Servio Gonzalez Geisha comes from Las Ardas, Loja, Ecuador. It is a natural coffee. It grows at 1720 masl.

What does Servio Gonzalez Geisha taste like?

Mirra lists clementine, marshmallow and violet.

How do I brew Servio Gonzalez Geisha?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.