How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Urrao, Antioquia, Colombia
Process
Varietal
Species
Arabica
Farm
Bella Vista
Producer
Carmen Montoya
About
A washed Chiroso from Carmen Montoya at Bella Vista in Urrao, with lime zest, chamomile florals and a candy-like grape sweetness.

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FAQ

Where does Carmen Montoya Chiroso come from?

Carmen Montoya Chiroso comes from Urrao, Antioquia, Colombia. It is a washed coffee.


What does Carmen Montoya Chiroso taste like?

Modcup Coffee lists lime zest, chamomile and cotton candy grape.


How do I brew Carmen Montoya Chiroso?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.