How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Yanatile, Cusco, Peru
Process
Washed
Tasting notes
SugarcaneLemon
Varietal
Gesha
Species
Arabica
Altitude
1850 masl
Farm
Finca Cedruyoc
Producer
Juan José Huillca
Importer
Sucafina
Best for
Filter
About
A Boxed Series release. Washed Gesha from Juan José Huillca's steep, rocky 2.5 ha farm above Yanatile in Cusco.

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FAQ

Where does Finca Cedruyoc come from?

Finca Cedruyoc comes from Yanatile, Cusco, Peru. It is a washed coffee. It grows at 1850 masl.

What does Finca Cedruyoc taste like?

MOK Coffee lists sugarcane and lemon.

How do I brew Finca Cedruyoc?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.