How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Single origin
Origin
Esquipulas, Chiquimula, Guatemala
Process
Washed
Tasting notes
MarmaladeToffee
Varietal
Catuaí
Species
Arabica
Farm
Finca Las Nubes
Producer
Fabio Solís Sanabria and Sonia Villeda de Solís
About
Fabio Solís Sanabria and Sonia Villeda de Solís won the first Guatemalan Cup of Excellence with coffee from Finca Las Nubes. The Catuaí grown there today uses seedstock from the plant line that won that competition. Monmouth has bought from the farm since 2002.

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FAQ

Where does Finca Las Nubes come from?

Finca Las Nubes comes from Esquipulas, Chiquimula, Guatemala. It is a washed coffee.

What does Finca Las Nubes taste like?

Monmouth Coffee Company lists marmalade and toffee.

How do I brew Finca Las Nubes?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.