How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Apaneca, Ilamatepec, El Salvador
Process
Washed
Tasting notes
MandarinPraline
Varietal
Red Bourbon
Species
Arabica
Farm
Finca Malacara A
Producer
Hermanos Alvarez
About
José Guillermo Alvarez Prunera and María Alvarez De Murray's farm sits close to the Santa Ana volcano in the north-west of El Salvador.

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FAQ

Where does Finca Malacara A come from?

Finca Malacara A comes from Apaneca, Ilamatepec, El Salvador. It is a washed coffee.

What does Finca Malacara A taste like?

Monmouth Coffee Company lists mandarin and praline.

How do I brew Finca Malacara A?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.