How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Blend
Process
Washed
Tasting notes
ToffeeChocolate raspberryCocoa
Species
Arabica
Certifications
Organic
Best for
Espresso
About
A medium-dark roast espresso blend of certified organic coffees, with a fruitier character than the Monmouth Espresso. Currently a combination of Suke Quto (Ethiopia) and Finca Las Gravilias (Costa Rica).

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FAQ

What grind size should I use for Organic Espresso?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in Organic Espresso?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew Organic Espresso on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Organic Espresso keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.