How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Colombia
Process
Washed
Tasting notes
MarshmallowChocolate chipsOrange marmalade
Varietals
CaturraCastilloCenicafé 1Colombia
Species
Arabica
Altitude
1200–1600 masl
Importer
Racafe
Decaf
Swiss Water
Best for
Espresso & filter
About
A Swiss Water decaf of a washed field blend from smallholder farmers across Racafe's seven Colombian mills (Bucaramanga, Armenia, Pereira, Medellín, Bogotá, Popayán, and Neiva). A medium roast for espresso or brewed coffee. Marshmallow, orange marmalade, and chocolate chips.

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FAQ

Is Racafe Decaf decaf?

Yes. Racafe Decaf is decaffeinated by the Swiss Water process.

Where does Racafe Decaf come from?

Racafe Decaf comes from Colombia. It is a washed coffee. It grows at 1200–1600 masl.

How do I brew Racafe Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.