How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Pitalito, Huila, Colombia
Process
Washed
Tasting notes
ChocolateCitrusCaramel
Varietals
CastilloColombiaCaturra
Species
Arabica
Altitude
1800 masl
Producer
Cadefihuila cooperative
Best for
Espresso
About
Washed supremo lot from smallholders of the Cadefihuila cooperative around Pitalito, Huila.

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FAQ

Where does Colombia Cadefihuila come from?

Colombia Cadefihuila comes from Pitalito, Huila, Colombia. It is a washed coffee. It grows at 1800 masl.

What does Colombia Cadefihuila taste like?

Mori lists chocolate, citrus and caramel.

How do I brew Colombia Cadefihuila?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.