How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Blend
Currently in this blend
BrazilColombiaIndia
Tasting notes
ChocolateHazelnutCaramel
Certifications
Organic
Best for
Espresso
About
Limited Christmas edition organic espresso house blend of Arabica from Brazil and Colombia with Robusta from India, with chocolate, hazelnut and sweet caramel. For espresso, café crema or with milk.

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FAQ

Is Weihnachtsespresso a blend?

Yes. Weihnachtsespresso is a blend from Murnauer Kaffeerösterei, not a single origin.

What does Weihnachtsespresso taste like?

Murnauer Kaffeerösterei lists chocolate, hazelnut and caramel.

How do I brew Weihnachtsespresso?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.