How to brew this
About this bean
Chikmagalur, India
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FAQ
Where does Mango Moonshine come from?
Mango Moonshine comes from Chikmagalur, India. It is a Anaerobic Natural and Yeast Inoculated coffee. It grows at 1220 masl.
What does Mango Moonshine taste like?
Naivo Coffee Company lists musk melon, papaya, pinot noir and ripe mango.
How do I brew Mango Moonshine?
Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.