How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Guji, Ethiopia
Process
Washed
Tasting notes
Green melonWhite sugarAlmond blossom
Varietal
Mixed Varietals
Species
Arabica
Altitude
1850–2100 masl
Farm
Hadeso Washing Station
Best for
Espresso
About
A coffee with a very sweet fragrance and floral notes of lemongrass and almond blossom, plus herbal notes of white tea. Very sweet in the cup, with mild acidity and a honeyed body. Cocoa powder, green melon and physalis round out this classic washed Ethiopian.

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FAQ

Where does Shakiso Hadeso Washed come from?

Shakiso Hadeso Washed comes from Guji, Ethiopia. It is a washed coffee. It grows at 1850–2100 masl.

What does Shakiso Hadeso Washed taste like?

Nomad Roasters lists green melon, white sugar and almond blossom.

How do I brew Shakiso Hadeso Washed?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.