How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Rodríguez de Mendoza, Peru
Process
Species
Arabica
Altitude
1620 masl
Farm
Finca Timbuyacu
Producer
Alfonso Tejada
Importer
Sucafina
Best for
Filter
About
Colasay Bourbon is a unique local arabica variety grown in the Colasay district. In this particular lot from Finca Timbuyacu we find notes of walnuts and hazelnut alongside fruity notes of pear and plum, plus a sweet touch of cocoa powder and toffee. Mild acidity and medium body. Roasted for filter.

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FAQ

What grind size should I use for Timbuyacu Filter?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Timbuyacu Filter?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Timbuyacu Filter on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Timbuyacu Filter keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.