How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Arbegonna, Sidama, Ethiopia
Process
Anaerobic Natural
Tasting notes
Milk chocolateVanilla fudgeEton mess
Varietal
74112
Species
Arabica
Altitude
2200–2400 masl
Farm
Rumudamo Washing Station
Producer
Daye Bensa
Best for
Espresso & filter
About
All the fun of the name. Juicy red berries and creamy Eton mess, rounded out by milk chocolate and a long vanilla fudge finish.

More from Oddy Knocky

Caramel Kush
Oddy Knocky
SINGLE ORIGIN · SIDAMA, ETHIOPIA
Caramel · Green apple · Candied almonds
Medium roast
Extra Time
Oddy Knocky
SINGLE ORIGIN · BUGISU, UGANDA
Milk chocolate · Mixed spices · Blackcurrant
Medium roast
Faded Decaf
Oddy Knocky
BLEND
Coconut · Milk chocolate · Mint humbug
Medium-Light roast

FAQ

Where does Sundae Best come from?

Sundae Best comes from Arbegonna, Sidama, Ethiopia. It is a Anaerobic Natural coffee. It grows at 2200–2400 masl.

What does Sundae Best taste like?

Oddy Knocky lists milk chocolate, vanilla fudge and eton mess.

How do I brew Sundae Best?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.