How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Bududa, Eastern Region, Uganda
Process
Natural
Tasting notes
LemongrassBergamotMuscovado
Varietals
NyasalandSL14SL28
Species
Arabica
Altitude
1300–1600 masl
Farm
The Coffee Yard
Producer
Smallholder producers
Best for
Filter
About
Natural Arabica from smallholders on the slopes of Mount Elgon, processed at Norman Mukuru's Coffee Yard in eastern Uganda. Filter roast.

More from Olisipo

Asman Gayo
Olisipo
SINGLE ORIGIN · SUMATRA, INDONESIA
Pomegranate · Plum jam · Liqueur
Light roast
Chelbesa
Olisipo
SINGLE ORIGIN · GEDEO ZONE, ETHIOPIA
Jasmine · Peach · Earl Grey
Light roast
Cordillera del Fuego
Olisipo
SINGLE ORIGIN · TARRAZÚ, COSTA RICA
Cinnamon · Pastel de nata · Nutmeg
Light roast

FAQ

Where does Mount Elgon come from?

Mount Elgon comes from Bududa, Eastern Region, Uganda. It is a natural coffee. It grows at 1300–1600 masl.

What does Mount Elgon taste like?

Olisipo lists lemongrass, bergamot and muscovado.

How do I brew Mount Elgon?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.