How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Paso Ancho, Chiriquí, Panama
Process
Natural
Tasting notes
Purple grapePineappleBlueberrySugus candy
Varietal
Typica
Species
Arabica
Altitude
1564–1946 masl
Farm
Santamaría Estate Coffee
Producer
Edwin Santamaria
Current lot
oma Lot
Best for
Filter

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FAQ

Where does Santamaria Vintage Typica come from?

Santamaria Vintage Typica comes from Paso Ancho, Chiriquí, Panama. It is a natural coffee. It grows at 1564–1946 masl.

What does Santamaria Vintage Typica taste like?

Oma Coffee Roaster lists purple grape, pineapple, blueberry and sugus candy.

How do I brew Santamaria Vintage Typica?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.