How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Nyeri County, Kenya
Varietals
Species
Arabica
Altitude
1650–1800 masl
Farm
Thageini Wet Mill
Producer
Aguthi Farmers' Co-operative Society
Best for
Espresso
About
A Supernatural lot from Thageini Wet Mill. Caramel leads, balanced by orange marmalade and sweet mixed berries.

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FAQ

Where does Thageini Simba come from?

Thageini Simba comes from Nyeri County, Kenya. It is a supernatural coffee. It grows at 1650–1800 masl.


What does Thageini Simba taste like?

ONA Coffee lists caramel, orange marmalade and berry.


How do I brew Thageini Simba?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.