About this bean

Type
Single origin
Origin
Githunguri, Kiambu County, Kenya
Process
Washed
Tasting notes
PeachCranberryCaramel
Varietals
SL28SL34Ruiru 11Batian
Species
Arabica
Altitude
1600–1700 masl
Producer
Komothai Farmers Cooperative Society
Best for
Filter
About
A washed Kenyan peaberry lot grown by members of the Komothai Farmers Cooperative Society in Kiambu County, on high ground with nutrient-rich volcanic soils. Peaberry beans form when a cherry develops a single seed instead of two. Sparkling berry acidity, a rich and juicy body, and a lingering fruity finish.

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FAQ

What grind size should I use for Gathiruini?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in Gathiruini?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew Gathiruini on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Gathiruini keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.