How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Process
Tasting notes
Species
Arabica
Altitude
1717 masl
Farm
El Tolú
Producer
Manuel Duarte Orduz
Best for
Espresso
About
Grown by Manuel Duarte Orduz on his family farm at 1,717 metres. A light espresso roast and a washed process keep it bright and clean, with a lavender aroma, honeyed sweetness and a twist of orange citrus.

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FAQ

Where does El Tolú Espresso come from?

El Tolú Espresso comes from Colombia. It is a washed coffee. It grows at 1717 masl.


What does El Tolú Espresso taste like?

Pact Coffee lists lavender, honey and orange.


How do I brew El Tolú Espresso?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.