How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Sotara, Cauca, Colombia
Process
Washed
Tasting notes
Meyer lemonCherryLycheeCaramel
Varietal
Castillo
Species
Arabica
Altitude
1850 masl
Farm
Finca Agroambiental
Producer
Astrid Tatiana Dorado
About
Grown by third generation producer Astrid Dorado at Finca Agroambiental in Sotara, Cauca. Bright and sweet with Meyer lemon, cherry, lychee, and caramel.

More from Panther Coffee

1927
Panther Coffee
BLEND
Dark chocolate · Nutty · Syrupy · Creamy
Medium-Dark roast
1985
Panther Coffee
BLEND
Milk chocolate · Toasted almond
Medium roast
Cafe Cocano
Panther Coffee
SINGLE ORIGIN · NORD-OUEST, HAITI
Pecan · Sweet tobacco · Full-bodied · Smooth
Medium roast

FAQ

Where does Agroambiental come from?

Agroambiental comes from Sotara, Cauca, Colombia. It is a washed coffee. It grows at 1850 masl.

What does Agroambiental taste like?

Panther Coffee lists meyer lemon, cherry, lychee and caramel.

How do I brew Agroambiental?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.