How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Pichincha, Ecuador
Processes
WashedAnaerobic
Varietals
SidraTypica Mejorado
Species
Arabica
Altitude
1450 masl
Producer
Familia Morales Rivera
About
Washed anaerobic lot from Familia Morales Rivera's farm in Pichincha, Ecuador, grown at 1450 masl. Aromatic stone fruit and white grape notes, with watermelon, guava, apricot flavors and a spearmint finish. Archived listing.

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FAQ

Where does Familia Morales Rivera come from?

Familia Morales Rivera comes from Pichincha, Ecuador. It is a washed and anaerobic coffee. It grows at 1450 masl.

What roast level is Familia Morales Rivera?

Familia Morales Rivera is a light roast, 2 out of 10 on Tazzina's roast scale.

How do I brew Familia Morales Rivera?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.