How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Santa María de Dota, Los Santos, San José, Costa Rica
Process
Washed
Tasting notes
PlumOrange
Varietal
Gesha
Species
Arabica
Altitude
1950 masl
Farm
Hacienda San Isidro Labrador
Producer
Johel Monge Naranjo
About
Washed Geisha from Hacienda San Isidro Labrador, established 2014-15 by Johel Monge and his son Mathias in Costa Rica's Dota canton. The farm has placed top-ten in the Costa Rica Cup of Excellence five years running (1st overall, 2023). Notes of plum, orange, jasmine, raw honey and marmalade.

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FAQ

What grind size should I use for San Isidro Labrador?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in San Isidro Labrador?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew San Isidro Labrador on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with San Isidro Labrador keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.