How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Mantiqueira de Minas, Minas Gerais, Brazil
Process
Natural
Tasting notes
Milk chocolateCashewCreamy
Varietal
Yellow Bourbon
Species
Arabica
Altitude
900–1500 masl
Best for
Espresso & filter
About
A regional lot bringing together Yellow Bourbon from three long-term partners in the Mantiqueira de Minas micro-region. Sweet, balanced and comforting.

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FAQ

Where does Brazil Mantiqueira de Minas come from?

Brazil Mantiqueira de Minas comes from Mantiqueira de Minas, Minas Gerais, Brazil. It is a natural coffee. It grows at 900–1500 masl.

What does Brazil Mantiqueira de Minas taste like?

Proud Mary Coffee lists milk chocolate, cashew and creamy.

How do I brew Brazil Mantiqueira de Minas?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.