How to brew this

Community suggestion
Ratio
1:2.1
1:16
Temp
93°C

A community starting point. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Blend
Process
Species
Arabica
Best for
Espresso & filter
About
Seasonal espresso blend of naturally processed Ethiopian and Brazilian coffees, one fruit-driven and one creamy. Winner of three back-to-back Golden Bean gold medals. Big buttery, creamy, syrupy body.

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FAQ

Is Ghost Rider a blend?

Yes. Ghost Rider is a blend from Proud Mary Coffee, not a single origin.


What does Ghost Rider taste like?

Proud Mary Coffee lists milk chocolate, tropical fruit and creamy.


How do I brew Ghost Rider?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.