How to brew this

Suggestion
Ratio
1:2
1:15
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 6/10
Type
Single origin
Origin
Peru
Process
Washed
Tasting notes
CocoaNutsCaramel
Species
Arabica
Producer
CENFROCAFE
Best for
Espresso
About
An everyday coffee for both espresso machines and bean-to-cup machines. At a medium roast it is lively despite low acidity, good as espresso and as café crème. Washed Arabica from the CENFROCAFE cooperative in Peru.

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FAQ

Where does Quietsch-Otter come from?

Quietsch-Otter comes from Peru. It is a washed coffee.

What does Quietsch-Otter taste like?

Quijote Kaffee lists cocoa, nuts and caramel.

How do I brew Quietsch-Otter?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 92°C (197°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.