How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Blend
Tasting notes
FruitySpice
Varietals
CastilloCaturraColombiaBourbonYellow BourbonHeirloom
Species
Arabica
Best for
Espresso & filter
About
Lighter-roast blend (No. 2001) of coffees from Guatemala (Antigua), Colombia (Nariño), Ethiopia (Guji) and Brazil. Mild, with fruity and spicy aromas and low bitterness. Made for filter and French press, and also works as a Verlängerter or Melange from an espresso machine.

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FAQ

Is Mundatia Herbarius a blend?

Yes. Mundatia Herbarius is a blend from Rauwolf, not a single origin.

What does Mundatia Herbarius taste like?

Rauwolf lists fruity and spice.

How do I brew Mundatia Herbarius?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.