How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Huila, Colombia
Process
Varietal
Species
Arabica
Altitude
1750–1900 masl
Farm
El Higuerón
Producer
Fabiola Ortega and Julio Muñoz
About
Washed Sidra from Fabiola Ortega and Julio Muñoz near San Agustín, Huila. Crisp malic acidity with syrupy sweetness.

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FAQ

What grind size should I use for El Higuerón?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in El Higuerón?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew El Higuerón on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with El Higuerón keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.