How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Yirgacheffe, Ethiopia
Process
Washed
Tasting notes
Honeydew melonKey lime pie
Varietal
Heirloom
Species
Arabica
Altitude
1600–2400 masl
Farm
Halo Beriti Washing Station
Best for
Filter
About
Washed Ethiopian heirloom from the Halo Beriti washing station in Yirgacheffe, a hand-sorted special preparation. Crisp honeydew with a creamy mouthfeel.

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FAQ

Where does Halo Beriti come from?

Halo Beriti comes from Yirgacheffe, Ethiopia. It is a washed coffee. It grows at 1600–2400 masl.

What does Halo Beriti taste like?

Regalia Coffee lists honeydew melon and key lime pie.

How do I brew Halo Beriti?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.