How to brew this
About this bean
Belen, Ocotepeque, Honduras
More from Regolith Coffee
Bolivia Los Rodriguez Geisha
Regolith Coffee
SINGLE ORIGIN · SANTA CRUZ, BOLIVIA
Apple · Black cherry · Black tea · Honey · Pineapple
Light roast
Brazil Fazenda Chapadão
Regolith Coffee
SINGLE ORIGIN · CERRADO MINEIRO, BRAZIL
Brown sugar · Floral · Hazelnut · Apricot
Light roast
Colombia Cafe Pitaya
Regolith Coffee
SINGLE ORIGIN · HUILA, COLOMBIA
Orange · Chocolate · Grapefruit · Cassis · Black tea
Medium-Dark roast
FAQ
Where does Honduras CAFESMO come from?
Honduras CAFESMO comes from Belen, Ocotepeque, Honduras. It is a washed coffee. It grows at 1400–1600 masl.
What does Honduras CAFESMO taste like?
Regolith Coffee lists black tea, brown sugar, floral and cherry.
How do I brew Honduras CAFESMO?
Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.