How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Single origin
Origin
North, Gakenke, Rwanda
Process
Varietal
Species
Arabica
Altitude
1700–1900 masl
Farm
Muzo CWS
Producer
Smallholders
Best for
Filter
About
Medium dark roast washed Red Bourbon from smallholders delivering to Muzo washing station in Gakenke.

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FAQ

Where does Rwanda Muzo CWS come from?

Rwanda Muzo CWS comes from North, Gakenke, Rwanda. It is a washed coffee. It grows at 1700–1900 masl.


What does Rwanda Muzo CWS taste like?

Regolith Coffee lists floral, black tea, brown cherry, plum and milk chocolate.


How do I brew Rwanda Muzo CWS?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.