How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Volcán, Chiriquí, Panama
Process
Natural
Tasting notes
Passion fruitPineappleRed grapeDark chocolate
Varietal
Gesha
Species
Arabica
Altitude
1600–1700 masl
Farm
Los Alpes
Producer
Janson Coffee
About
Natural Geisha from Janson's Los Alpes plot in Volcán, dried with the Janson X dark-room method. Passion fruit, pineapple and red grape with a dark chocolate finish. Part of the Rosso Gold Series (100 g).

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FAQ

Where does Janson X Los Alpes Natural Geisha Lot 535 come from?

Janson X Los Alpes Natural Geisha Lot 535 comes from Volcán, Chiriquí, Panama. It is a natural coffee. It grows at 1600–1700 masl.

What does Janson X Los Alpes Natural Geisha Lot 535 taste like?

Rosso Coffee Roasters lists passion fruit, pineapple, red grape and dark chocolate.

How do I brew Janson X Los Alpes Natural Geisha Lot 535?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.