How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Huatusco, Veracruz, Mexico
Process
Washed
Tasting notes
ChocolateCocoaNutsHoney
Varietals
TypicaOro Azteca
Species
Arabica
Altitude
1500 masl
Farm
Finca Monte Azul
Best for
Espresso
About
From Huatusco in Veracruz, where coffee has been part of the landscape for generations. Several producers work together at Finca Monte Azul, growing coffee at altitude. A simple, honest washed coffee: sweet, round and easy to drink.

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FAQ

Where does Veracruz come from?

Veracruz comes from Huatusco, Veracruz, Mexico. It is a washed coffee. It grows at 1500 masl.

What does Veracruz taste like?

Senzu Coffee Roasters lists chocolate, cocoa, nuts and honey.

How do I brew Veracruz?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.