How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Chikmagalur, Karnataka, India
Process
Honey
Tasting notes
Black Forest cakeOrangeHazelnut
Varietal
Catuaí
Species
Arabica
Altitude
1340 masl
Farm
Ratnagiri Estate
Producer
Ashok and Divia Patre
Importer
Osito
Best for
Filter
About
Rich and decadent. Grown by the third-generation Patre family at the foothills of Baba Budangiri, with 48 hours of anaerobic fermentation followed by a 29-day honey dry.

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FAQ

Where does Ratnagiri Estate come from?

Ratnagiri Estate comes from Chikmagalur, Karnataka, India. It is a honey coffee. It grows at 1340 masl.

What does Ratnagiri Estate taste like?

Seven Seeds lists Black Forest cake, orange and hazelnut.

How do I brew Ratnagiri Estate?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.