How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Incahuasi, Peru
Process
Washed
Tasting notes
JasminePeach
Varietal
Inca Gesha
Species
Arabica
Altitude
2310 masl
Producer
Fredy Huachohuillca
Best for
Filter
About
Fredy Huachohuillca is part of a new generation of specialty growers. His farm sits in one of the highest parts of the Pacaybamba valley, where he grows only Geisha varieties. Inca Geisha is the popular name for the SL9 variety, an Ethiopian type that has mutated in the region over decades.

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FAQ

Where does Fredy Huachohuillca come from?

Fredy Huachohuillca comes from Incahuasi, Peru. It is a washed coffee. It grows at 2310 masl.

What does Fredy Huachohuillca taste like?

SlowMov lists jasmine and peach.

How do I brew Fredy Huachohuillca?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.